Home About Writers Categories Recent Issues Subscribe Contact File Transfer





Hong Zhang
Hong Zhang is the General Manager for Golden China Super Buffet restaurant. He was born in southeast China in Fujian. He came to the United States and attended school in the Washington, D.C. area. He began his career in the restaurant business in 1993 at Mu Dan Da Jiu Lou, an exclusive restaurant in Fujian, China. He then returned to the United States where he helped establish: Golden China Super Buffet in Amarillo, Texas; Cafe China in Midland, Texas; Rice Farm Restaurant in San Angelo, Texas. In 1999 Mr. Zhang moved to Wichita to establish the two Golden China Supper Buffet restaurants located in east and west Wichita. Mr. Zhang can be reached by phone at (316) 683-9898 or by e-mail at Iasiah99@aol.com
Articles Written By Hong Zhang
CATEGORY PUBLISHED DATE ARTICLE TITLE
Food & Drink 4th-November-2011 Peking duck... there are lots of different ways to prepare
 
 
The Q & A Times Journal accepts no responsibility for unsolicited manuscripts or photographs.Materials will not be returned unless accompanied by a stamped, self-addressed envelope. Thank you.
 
Wildcard SSL Certificates